American Diner Style Sausage

This was inspired by "Diners, Drive-Ins and Dives" on Sky's Food Network channel. It is a heavily modified version of an Italian Jumbot recipe. It could be called a sort of Sausage Eggs and Chips as you've never seen it before. A very tasty meal.

Ingredients

For 1	Continued...
1 portion oven chips	3 tbspn chopped tomatoes
1 tbspn oil	200 ml c41 Sauce No 1
70 gm onion (prepared weight)	¼ tspn salt
50 gm green peppers (prepared weight)	½ tspn smoked paprika
2 green chillies	50 gm mature cheddar cheese
3 sausages	1 egg

Preparation

Chop the sausages into about 1 inch pieces and grill until nicely browned on all sides, then drain on kitchen paper and set aside.
Precook a portion of oven chips as stated on the packet, timing their completion to coincide with the final cooking stage of the following recipe.
Dilute the 200 ml of c41 sauce No 1 with 150 ml of water to make 350 ml of sauce.
Chop the onion.
Roughly chop the green pepper.
Roughly chop the green chillies.
Grate the cheese.
Beat the egg.

Cooking

Heat the oil in a frying pan over a medium heat and fry the onion, peppers and chillies, stirring regularly, for 5 min.
Turn the heat to full and add the sausages, chopped tomatoes, c41 sauce No 1, salt and smoked paprika and cook, stirring regularly, for 10 min, adding a little water if needed to maintain a thick sauce.
Reduce the heat to low and stir in the cheese.
Stir in the egg and cook, stirring, until the egg is cooked, about 2 min.

Serving

Serve over the chips and top with a little grated cheese.

I'd like to know if you enjoyed this so please email admin@cook4one.co.uk – also feel free to ask for help.