C41 Punjabi Spice Mix
Ingredients
| Makes approx 20 ml |
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| 1 tspn cardamom seeds |
½ tspn ground cinnamon |
| 1 tspn cloves |
½ tspn black peppercorns |
| ¾ tspn cumin seeds |
1/8 tspn nutmeg |
Preparation
- Remove the seeds from sufficient cardamom pods to make 1 tspn.
- Grind the cardamom seeds, cloves, cumin seeds and peppercorns to a powder in a pestle and mortar.
- In a small bowl mix all the ingredients together.
- Store in an airtight container in a cool and dark place.